Settled in 1865, Glandore lies at the base of the Brokenback Range on Broke Road in the heart of the Hunter Valley, New South Wales. With a unique terroir and access to some of the region’s most distinguished old-vine vineyards, the estate produces wines renowned for their character, concentration and expressive flavours.
A 150-tonne winery onsite allows every wine to be crushed, fermented and vinified by the Glandore winemaking team. This hands-on approach ensures each wine remains true to its origins, delivering intensity, layered complexity and a rare sense of finesse. Fruit is sourced from the Hunter Valley & Hilltops regions of NSW - regions chosen for their suitability to particular varieties—enabling wines that faithfully capture the personality of each place. The philosophy is simple: the right grapes from the right region create the best possible wines.
Visitors to Glandore are welcomed at the award-winning tasting room, crowned “Hunter Valley Cellar Door of the Year”. Passionate staff guide guests through a personalised tasting experience, surrounded by vines and the beauty of the Hunter Valley—a truly five-star encounter.
Visit the cellar door: Open 7 days a week 10am to 5pm
1595 Broke Road
POKOLBIN NSW 2320
Featured Wines
additional wines may be available
2024 Fiano
A classic Italian varietal. A fresh and rich palate with peach and citrus notes. Bright and crisp, this wine is best drunk young with seafood and pasta dishes.
NV Prosecco
Murray Darling, NSW
Aromas of fresh apple, honeysuckle, and cloves. An elegant and well balanced palate with bright flavours of white peach and nectarine.
2022 Chardonnay
Fruit aromatics of tinned peaches and honeydew melon are fresh clean and competing with marked floral blossoms and hints of spicy cinnamon quill. The soft and silky palate is light and refreshing with melon fruits golden delicious apple and orange pith flavours
2024 White Vines Blend
43% Gewurztraminer, 36% Savagnin & 21% White Merlot. A highly aromatic wine with notes of rose petal, rock melon and kiwi. The palate has a creamy and juicy mouth feel with highlights or turkish delight and mint.
2023 Tempranillo
Hilltops, NSW
Notes of dark red plums, milk chocolate and cinnamon toast. Prepared in the Spanish ‘Joven’ style resulting in a medium bodied wine with fresh primary fruit flavours and crisp acidity.
2022 Shiraz
Medium bodied, velvety and smooth. Notes of dark plum, raspberries and cranberries. Well balanced tannins result in a delightful wine to enjoy on its own or with a meal.
2023 Red Vines Blend
44% Shiraz, 33% Tempranillo and 23% Touriga Nacional. Medium to deep ruby in the glass. Aromas of blueberry, clove and warm spice lead into a medium‐to‐full bodied palate layered with vibrant blue fruits and an intriguing mix of pepper, nutmeg and cumin.
2024 Nebbiolo
Hilltops, NSW
A bright crimson colour leads to an exciting palate of maraschino cherry, woody spice, and a whisper of gunpowder. The palate evolves within the glass with red fruit flavours blending with umami savoury notes.
2024 'Elliott' Semillon
Handpicked Hunter Valley Semillon. The aromatic nose is classic Semillon with abundant lemon citrus and sherbert sorbet with a wisp of saline sea spray.
2023 'DPJ' Chardonnay
Presenting a rich and layered bouquet of butter, vanilla, yellow peach and almond nougat. Flavours of preserved lemon, white peach, and a hint of beeswax create a complex, lingering finish.
2022 'Ginger Rose' Shiraz
Ginger Rose 2022 shines with vibrant red fruits, savoury oak and a lifted eucalyptus note. The palate is supple yet quietly powerful, with raspberry, fine acidity and soft, chocolate‐tinged tannins carrying through a long, composed finish